A-1 Steak Sauce Meatloaf Recipe

A-1 Steak Sauce Meatloaf Recipe. Web 2 tbs a.1. 3 tbs dried parsley flakes.

Reserve half the tomato sauce. Web 2 tbs a.1. Press mixtue into 9 x 5 inch pan.

3 Tbs Dried Parsley Flakes.

Web preheat oven to 350 degrees f (175 degrees c). Mix remaining 1/2 can tomato sauce, beef, onion, bread crumbs, steak sauce, eggs and pepper; Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5.

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Let stand for 10 minutes. Reserve 1/2 can tomato sauce. Lightly grease an 8 1/2 x 4 1/2 inch loaf pan.

Reserve Half The Tomato Sauce.

Crumble ground beef into large bowl. Place in an ungreased 13x9 baking dish. Reserve 1/2 the tomato sauce.

Combine Milk, Breadcrumbs (Parmesan Or Romano Cheese), Salt And Pepper In Small Bowl;

1 cup dry bread crumbs. Press mixtue into 9 x 5 inch pan. Mix all ingredient in a med bowl.

Mix Remaining Tomato Sauce, Beef, Onion, Bread Crumbs, Steak Sauce, Eggs And Pepper;

Web mix remaining 1/2 can tomato sauce, beef, onion, bread crumbs, steak sauce, eggs and pepper; Mix remaining tomato sauce with remaining ingredients just until blended. Web 2 tbs a.1.

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